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JOB DETAILS

CONSTRUCTION AND DESIGN MANAGER
Tavistock Restaurant Collection

Company Description

Tavistock Restaurant Collection is a family of 16 upscale dining brands, including: Abe & Louie’s, AquaKnox, Atlas, Canvas Restaurant & Market, Napa Valley Grille, Atlantic Fish Co., Coach Grill, Chroma Modern Bar + Kitchen, ZED451, Joe’s American Bar & Grill, Top Catch at Joe's Waterfront, Blackhawk Grille, Timpano, Cafe del Rey, Canonita, and Sapporo. Tavistock Restaurant Collection's hospitality experience stems from its parent company, Tavistock Group, a private investment organization rooted in the service sector among other global luxury brands.

#JobID
14491
Apply Job Online:
Job Location:
Entire State, FL
Primary Category:
Construction Management
Secondary Category:
Professional/Office Management/Other
Job Type:
Full Time
Last Modified:
7/10/2018

CONSTRUCTION AND DESIGN MANAGER

We are currently offering an outstanding career opportunity for a talented, highly motivated Construction and Design Manager with an eye for detail and an appreciation for the exceptional quality and level of service we deliver. In this role the Director of Construction and Design will be responsible for the management and oversight of construction projects from pre-construction to project close-out. In addition, this role will direct architects and consultants to produce design documents for new restaurants and remodels of existing locations.

POSITION OVERVIEW:

CONSTRUCTION MANAGEMENT:

  • Manage all aspects of construction
  • Review and coordinate construction documents with architect, KEC, MEPs and landlord
  • Manage the permitting and approval process and ensure proper approvals have been received
  • Manage bidding process, and selection of the general contractor and Owner-supplied vendors, and provide direction during construction
  • Regularly visit construction sites to review project status to assure on-time completion

DESIGN MANAGEMENT:

  • Oversight of outsourced architects and consultants.
  • Provides creative direction to the design team regarding space planning, FF&E, and systems design.
  • Procurement of vendor packages including signage, casework, lighting, equipment, graphics/artwork and FF&E
  • Collaborates with other departments within the Support Center to ensure functional restaurant layouts that still meet local codes, landlord requirements, and TRC standards

QUALIFICATIONS AND EXPERIENCE:

  • Self-directed, minimal supervision needed.
  • Ideally based in Orlando / Central FL.
  • Need someone creative, with experience in tenant-fit-out / unique projects. 5+ years’ restaurant construction/hospitality experience at a casual to fine-dining level preferred.
  • Willingness to travel up to 25-50% of the time

EDUCATION:

Relevant undergraduate degree with a preference of an MBA or graduate degree in Engineering, Construction or Design.

Please apply online for immediate consideration:

careers@tavistockrestaurants.com

EOE

 

 

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